ShareOriginal® PLUM (Japanese apricot)

Concentrated vital force through fermentation

ShareOriginal® PLUM (Japanese apricot)

Asian wisdom combined with European know-how: The ShareOriginal® plum (Japanese apricot) - also called Japanese apricot - has been held up as an exceptional food in traditional Asian culture since the 5th century. It thrives along the subtropical latitude, in the Guangxi Mountains, in Taiwan and in Japan, wild on the fertile hills.

Our ShareOriginal® plums (Japanese: apricot) prefer to grow wild in a designated nature reserve, which are carefully harvested by hand by small farmers. With fair prices, we ensure that these efforts are rewarded and that the entire production chain from the tree to you remains fair and sustainable.

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Enrichment through fermentation
Fermentation means preservation under the controlled buildup of valuable enzymes and microorganisms. This centuries-old process makes the Share Plum® (Japanese: apricot) a real “superfood”.

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Every plum is unique

text still make and picture of the different fermatation stages

our ShareOriginal® products

Regular price CHF 27.00
Sale price CHF 27.00 Regular price
Regular price CHF 227.00
Sale price CHF 227.00 Regular price
Regular price CHF 232.00
Sale price CHF 232.00 Regular price
Regular price CHF 37.00
Sale price CHF 37.00 Regular price
Regular price CHF 84.00
Sale price CHF 84.00 Regular price

The origin of the plum

The blossom

Asian tradition

well-kept secret of the recipe

controlled cultivation

ISO certified fruit

The delicious and effective lifestyle snack